Chef Inspired Popcorn launches new batch of boozy popcorn

Chef Inspired Popcorn has served up some astounding flavors in the past. From jolting espresso to magical Butter Beer, their popcorn varieties are pretty unrivaled in the region. Well somehow they managed to step it up with boozy batches of popcorn.

What flavors are available?

The Underground Kernel small batch popcorn includes for alcohol infused caramel popcorns that are sure to elevate your next movie night. Flavors include: Malibu Rum, Rum Chata, Tequila and Whiskey.

We’d say all of these flavors are worth a shot. You can order your bag by calling 813.559.1292 or emailing Chef Inspired Popcorn atchefinspiredpopcorn@gmail.com. We’ve yet to sample this tipsy pop, but we’re hoping to change that real soon.

The proof is in the 🍌 pudding! Pop in to the shop to pick up your supply of this week’s Spotlight Flavor. 🍿 #popwithus #tampabay

Posted by Chef Inspired Popcorn Company on Monday, April 29, 2019

Other spotlight flavors include Lemon Poundcake, Dill Pickle, Garlic Parmesan, Cheddar Bacon and Birthday Cake. Want to browse the flavors for yourself? Visit Chef Inspired Popcorn’s shop at 3204 B West Bay to Bay Blvd.

Follow the business on Facebook and Instagram for updates on new flavors.

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Written by Andrew Harlan

Andrew Harlan

Andrew Harlan is in his third year as Writer/Editor of ThatsSoTampa.com. New York Times bestselling author Andre Dubus III has said of him, “Andrew Harlan has a sharp and discerning eye for detail that deftly captures character and landscape.” He has published fiction and poetry in Sabal and Prime Number Literary Magazine. He graduated with honors from Eckerd College in 2013 with a B.A. in Creative Writing and a minor in Literature. Phone: (727) 896-3435 / Email: andrew@rkc.me