Mad Dogs & Englishmen, the beloved South Tampa pub, is getting ready for a fresh start later this month. The pub will move to a new location just down the street at 4914 S. MacDill Avenue, less than a mile from its current spot. The new space will feature a cozy atmosphere, a gastro-pub-inspired menu, and plenty of community events. The original location at 4115 S. MacDill Avenue will close on Sunday, January 12, to make way for the exciting new chapter.
Mad Dogs & Englishmen, the “hidden gem on MacDill,” has been a staple of Tampa’s dining scene for over 30 years. The pub was founded in 1991 by Wilton Morley and Rick “The Colonel” Craig with more than just food in mind. They wanted to create a space where the community could gather, enjoy live music, sip on a great pint, and indulge in classic British dishes—all with a side of Morley’s trademark wit and storytelling.
ADVERTISEMENT
Oxford Commons owners partner with Mad Dogs
In 2022, the restaurant partnered with long-time friends Blake Casper and Alison Casper Adams, owners of Oxford Commons, a hospitality company with several concepts, including Oxford Exchange. Together, they embarked on a new venture to more than double the size of the original restaurant in a thoughtfully designed space just down the street.
“The time had come for us to think about what was next,” said Morley. “And we had a special relationship with Blake since he worked here before college. We’ve stayed in touch all these years, so partnering with him and Allison made sense, and we couldn’t be more excited about introducing Mad Dogs 2.0 to the Tampa community. There isn’t anything like it!”
A fresh take on the classic British pub
The new Mad Dogs & Englishmen space spans 6,000 square feet, offering a fresh take on the classic British pub. Expect multiple dining areas, including a cozy fireplace lounge, a “Moroccan Room,” dog-friendly patios, and two bars. While you’ll still find beloved British dishes like Fish ‘N Chips and Shepherd’s Pie, Chef Jeff Clark adds creative new items like Stuffed Peppadews, Aubergine Bolognese, and Tuna Tartare. Plus, weekend brunch and traditional tea service will be on the menu.
The extra space also means more community-focused events, like Sunday roasts, Trivia Tuesdays, a book club, and classes like “How to Pour the Perfect Pint.” And, of course, there will be plenty of TVs for Manchester United fans to catch the action.
“This project is significant because of my connection to the restaurant,” said Casper. “We were cautious about honoring Mad Dog’s special soul, which Wilton brought to life in the old space. Each design choice helps tell a story, all baked in the comfort, tradition, and hospitality that Mad Dog’s is known for. We look forward to creating more memories when we open our doors at our new home!”
Follow the restaurant on Instagram for updates.
ADVERTISEMENT
