Korean fried chicken sensation Bonchon is now open in Tampa at 2308 E Fletcher Ave. It’s one of the hottest new restaurants in Tampa.
Bonchon is famous for its distinctive Korean fried chicken, which undergoes a hand-battered and double-fried process to achieve an irresistible crunch. Each piece is carefully hand-brushed with the franchise’s proprietary sauces, offering a unique and flavorful experience.
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Founded in Busan, South Korea, in 2002, Bonchon expanded to the United States in 2006, opening its first American location in New York City. The brand has since become known for its exceptional fried chicken, receiving accolades such as being named “the gold standard for fried chicken” by Business Insider. Bonchon also earned a spot on Nation’s Restaurant News’ 2022 “Top 500 Restaurants” list.
A taste of South Korea arrives in Tampa
While the fried chicken is the main attraction, another must-try appetizer is the Bulgogi fries. This dish features thinly sliced USDA Select Certified marinated beef atop seasoned fries, finished with mozzarella cheese, a spicy mayo drizzle, and chopped green onions. Bonchon also offers chicken katsu, japchae, house fried rice, and udon noodle soup.
Be sure to leave room for Korean donuts. These traditional treats are soft and fluffy, coated with cinnamon and sugar, and served with a sweet cream dipping sauce.
Bonchon invites fans to “Crunch Out Loud” by sharing its hand-battered, double-fried Korean fried chicken with the world. Tampa residents can soon experience this culinary delight firsthand. Visit Bonchon’s website to explore the menu.
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