Driftlight is the hotel’s signature restaurant and serves fine aged steaks and locally sourced ocean-to-table cuisine, in a refreshed, upscale atmosphere for your dining pleasure. Inspired by the lighted bridges of Tampa, this restaurant connects visitors to the region and to each other serving regional farm-and ocean-to-table cuisine. Driftlight’s sweeping space on the property’s main floor offers a refreshed atmosphere for breakfast and lunch before shifting to an intriguing backdrop for long, languid dinners.
This year’s curated Thanksgiving menu will include:
• Roasted Turkey | Stuffing Cake | Mattang | Confit Garlic Haricot Vert | Cranberry Gel | Sesame Veloute (Contains Dairy, Gluten, Egg)
• Sweet Corn Cake| Ginger Poached Plums | Buttermilk Ice Cream | Sweet Sage Oil (Contains Gluten, Dairy, Egg)
For reservations, call 813.314.6611 or visit driftlighttampa.com