An Asian-Inspired Summer Lunch Beer & Food Pairing Event

BeyLoved Pairings presents an Asian-Inspired 4-Course Summer Lunch Beer & Food Pairing Event. Guests will enjoy dishesinspired by Chinese, Japanese, Korean and Thai cuisines prepared by Chef Janiya Newsome and Pastry Chef Aliza Vega. Certified Cicerone® , Joanne Mumbey will pair each dish with a carefully selected beer from Trellis at Buchman’s generous selection of curated beers. This event is so much more than just a lunch with beer; it will include expert commentary from the Chefs and Certified Cicerone® about the dishes and the intentionality behind the pairings. A portion of ticket sales will go towards The Kind Mouse, Inc. a 501(c)3 non-profit organization on its mission to deliver nutritious food to local children suffering from chronic hunger and food insecurities.